Giới thiệu
CRISPY WONTON LEAVES
How to use: Soak wonton leaves in cold water for about 1 minute, then remove and drain them. Prepare blood, shrimp, meat, broth, then add wonton leaves to the broth and cook for an additional 5 minutes before serving. $12/box Pick up in Fountain Valley 714 418 5082 Shipping available nationwide.
